The Durif grape variety originates in the south of France and dates back to the late 19th century. It is also referred to as Petite Sirah. Now it is nestled between two creeks in our Mudgee vineyards where it produces wines of intense colour with rich flavours to match.

Bouquet: A hint of cherry, blackberry, spice and subtle oak

Palate: Full bodied, mouthy filling with round dusty tannins and a lingering finish

Food: Roast beef, hearty stews and full flavored mature cheeses.

Cellaring Notes:
This is a wine that will respond well to cellaring for another 2 to 8 years.